Books by Cooks Illustrated Magazine |
 The New Best Recipe: All-New Edition with 1,000 Recipes
Editors of Cook's Illustrated Magazine - America's Test Kitchen
ISBN 0936184744 - ISBN-13 9780936184746
Hardcover 1000 pages, 2 Edition 2004
$35.00 List - Compare Prices Now
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 The Best 30-minute Recipe: A Best Recipe Classic (Best Recipe Series)
Cook's Illustrated Magazine - America's Test Kitchen
ISBN 0936184981 - ISBN-13 9780936184982
Hardcover 278 pages, 2006
$35.00 List - Compare Prices Now
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 The Best Light Recipe (The Best Recipe)
No author information available - America's Test Kitchen
ISBN 0936184973 - ISBN-13 9780936184975
Hardcover 384 pages, 2006
$35.00 List - Compare Prices Now
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 The Best Make-Ahead Recipe (The Best Recipe)
No author information available - America's Test Kitchen
ISBN 1933615141 - ISBN-13 9781933615141
Hardcover 435 pages, 2007
$35.00 List - Compare Prices Now
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 The Cook's Illustrated Guide To Grilling And Barbecue: A Practical Guide for the Outdoor Cook
No author information available - America's Test Kitchen
ISBN 0936184868 - ISBN-13 9780936184869
Hardcover 432 pages, 2005
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 The Best Chicken Recipes
No author information available - Boston Common Press
ISBN 1933615230 - ISBN-13 9781933615233
Hardcover 432 pages, 2008
$35.00 List - Compare Prices Now
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 Baking Illustrated: A Best Recipe Classic (The Best Recipe Series)
No author information available - America's Test Kitchen
ISBN 0936184752 - ISBN-13 9780936184753
Hardcover 528 pages, 2004
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 The Best International Recipe: A Home Cook's Guide to the Best Recipes in the World (Best Recipe Classics) (A Best Recipe Classic)
No author information available - America's Test Kitchen
ISBN 1933615176 - ISBN-13 9781933615172
Hardcover 579 pages, 2007
$35.00 List - Compare Prices Now
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 834 Kitchen Quick Tips: Techniques And Shortcuts for the Curious Cook
Cook's Illustrated Magazine - America's Test Kitchen
ISBN 1933615109 - ISBN-13 9781933615103
Paperback 585 pages, 2006
$16.95 List - Compare Prices Now
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 The Best Soups & Stews: A Best Recipe Classic (Best Recipe Series)
No author information available - America's Test Kitchen
ISBN 1933615028 - ISBN-13 9781933615028
Paperback 352 pages, 2006
$19.95 List - Compare Prices Now
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