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Books by Editors Cooks Illustrated

The New Best Recipe: All-New Edition with 1,000 Recipes by Editors of Cook's Illustrated Magazine ISBN 0936184744The New Best Recipe: All-New Edition with 1,000 Recipes
Editors of Cook's Illustrated Magazine - America's Test Kitchen
ISBN 0936184744 - ISBN-13 9780936184746
Hardcover 1000 pages, 2 Edition 2004

$35.00 List - Compare Prices Now
The Best Light Recipe (The Best Recipe) by  ISBN 0936184973The Best Light Recipe (The Best Recipe)
No author information available - America's Test Kitchen
ISBN 0936184973 - ISBN-13 9780936184975
Hardcover 384 pages, 2006

$35.00 List - Compare Prices Now
Baking Illustrated: A Best Recipe Classic (The Best Recipe Series) by  ISBN 0936184752Baking Illustrated: A Best Recipe Classic (The Best Recipe Series)
No author information available - America's Test Kitchen
ISBN 0936184752 - ISBN-13 9780936184753
Hardcover 528 pages, 2004

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Cover & Bake (A Best Recipe Classics) by  ISBN 0936184809Cover & Bake (A Best Recipe Classics)
No author information available - America's Test Kitchen
ISBN 0936184809 - ISBN-13 9780936184807
Hardcover 338 pages, 2004

$29.95 List - Compare Prices Now
Perfect Vegetables: Part of The Best Recipe Series by  ISBN 0936184698Perfect Vegetables: Part of "The Best Recipe" Series
No author information available - America's Test Kitchen
ISBN 0936184698 - ISBN-13 9780936184692
Hardcover 352 pages, 2003

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Steaks, Chops, Roasts & Ribs by  ISBN 0936184787Steaks, Chops, Roasts & Ribs
No author information available - America's Test Kitchen
ISBN 0936184787 - ISBN-13 9780936184784
Hardcover 433 pages, 2004

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Italian Classics (The Best Recipe Series) by  ISBN 0936184582Italian Classics (The Best Recipe Series)
No author information available - Boston Common Press
ISBN 0936184582 - ISBN-13 9780936184586
Hardcover 496 pages, 2002

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Restaurant Favorites at Home: A Best Recipe Classic (The Best Recipe) by  ISBN 0936184671Restaurant Favorites at Home: A Best Recipe Classic (The Best Recipe)
No author information available - America's Test Kitchen
ISBN 0936184671 - ISBN-13 9780936184678
Hardcover 400 pages, 2003

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The Best Recipe by Editors of Cook's Illustrated Magazine ISBN 0936184388The Best Recipe
Editors of Cook's Illustrated Magazine - Boston Common Press
ISBN 0936184388 - ISBN-13 9780936184388
Hardcover 574 pages, 1st Edition 1999

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The America's Test Kitchen Cookbook by  ISBN 093618454XThe America's Test Kitchen Cookbook
No author information available - Boston Common Press
ISBN 093618454X - ISBN-13 9780936184548
Hardcover 352 pages, 2001

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